Therefore, to give it a healthy twist, I prepared this vegan cauliflower soup free from butter and cheese. This soup freezes well. Reduce heat to medium-low; simmer 10-15 minutes or until vegetables are tender, stirring frequently. Information is not currently available for this nutrient. Cream of Broccoli Soup without Cream. Stir in broccoli and rice; simmer on medium-low heat 15 to 20 min. Info. Congrats! You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Once the cheese is melted you are ready to serve. Stir in the cheese until melted and incorporated fully, less than 1 minute. After simmering about 20 to 25 minutes, add most of the cheese, reserving a small amount for garnishing bowls. 226 calories; protein 11.6g; carbohydrates 29.6g; fat 8.2g; cholesterol 6.1mg; sodium 1246.6mg. this link is to an external site that may or may not meet accessibility guidelines. Blend the broccoli (set a little aside to add texture to the soup … Cook and stir carrots, onion, and celery in hot oil in large saucepot on medium-high heat 3 minute Add chicken broth and water: stir. Reheat gently in the microwave. This dairy free broccoli cheese soup is made with a combination of almond and coconut milk, for a creamy, cheese soup that doesn’t have any cheese at all. Return soup puree to pot. Use whatever milk you’ve got on hand but know that I achieved thick and creamy Broccoli Cheese Soup perfection with skim milk. This soup was delicious, and I felt like I was actually doing my body a favour by eating it! Soften onions/carrots per recipe below.Add broccoli and simmer. Stir in broccoli and rice. Bring to a boil. 5 %, (about 4 1/2 cups, trimmed and sliced into 3-inch lengths). Place bacon in a stockpot and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. (This step is optional, … Add the reserved broccoli florets and simmer until tender, about 5 minutes. You saved Broccoli No-Cheese Soup to your. Yum! And watch videos demonstrating recipe prep and cooking techniques. Fill blender halfway with the soup. Got this from Minute rice back of the box! I made this soup yesterday and it was delicious! It’s perfect when you’re craving a creamy, comforting soup, and it only takes about 30 minutes to … To freeze, do so before adding the roux, milk and cream (otherwise the half and half may separate upon reheating and the soup … Your daily values may be higher or lower depending on your calorie needs. Stir in broccoli and rice. For hearty and cheesy comfort food, reach for Ree Drummond's Broccoli Cheese Soup recipe from The Pioneer Woman on Food Network. Pour in stock, beans, mustard, salt, cayenne, and black pepper. 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If you want, top with shredded cheese at the end. Feel free to substitute garbanzo beans for the Northern beans. This broccoli cheese soup is made without Velveeta and instead is loaded with lots of real cheddar making it rich, velvety and satisfying!. Repeat with remaining soup. 16.3 g broccoli bibs, prawns, medium size fresh egg, onion, cloves of garlic, or chopped ginger, medium tomatoes, soy sauce Layla Al Dabean Zawaideh (lulu) Use a slotted spoon to remove about 1/3 of the broccoli pieces and set aside. This lighter milk based soup is made with olive oil instead of butter and milk instead of cream. the kids did too but was a bit spicy for them. Reduce heat and simmer, stirring occasionally, until vegetables are easily pierced with a fork, 20 to … Add in flour and cook until it gets slightly brown, stirring continually. It’s flavored … Overwhelmingly, people asked for a healthy/vegan broccoli cheese soup. Don't get me wrong, I love cheddar broccoli soup, but sometimes it's fun to switch it up. Cook and stir carrots, onion, and celery in hot oil in large saucepot on medium-high heat 3 minute Add chicken broth and water: stir. Cook broccoli stems, carrots, celery, onion, and coconut oil in the pot over medium heat until softened, about 10 minutes. Melt the margarine in a heavy medium pot over medium-high heat. No cream broccoli and stilton soup in no time at all. It’s a classic bowl of broccoli cheddar soup that will warm you up from inside out. Yes, you heard that right. Cover and hold lid down with a potholder; pulse a few times … Soup will keep airtight for 5 to 7 days in the fridge. I think next time I will just skip adding the cayenne pepper although I liked the kick it added! Reduce heat to a simmer; cook until flavors blend, about 10 minutes. Made as written and no changes needed whatsoever! Simmer gently, covered for about 10 minutes, until the broccoli is tender, but still bright green. Pour into another pot. Percent Daily Values are based on a 2,000 calorie diet. Add onion and celery; … Allrecipes is part of the Meredith Food Group. Thawed broccoli cheese soup may have a slight change in texture because the cream … Fill blender halfway with the soup. I typically do not like blended soup but this one was so rich and full of flavor that I gobbled it right on up. Tips for Making Perfect Broccoli Cheese Soup. Add flour; stir for 2 minutes. Blend until pureed. Add soup, in batches, to belnder or food processor container; cover. This was excellent! Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Dice the bacon and sprinkle over soup. This recipe works best with freshly grated cheddar cheese. Cover and hold lid down with a potholder; pulse a few times before leaving on to blend until smooth. Drumroll, please! I started working on it after I posted a photo of this gorgeous pile of broccoli on Instagram with a call out for broccoli recipe requests. Add milk and cheese; cook until heated through, stirring occasional. In a medium pot, melt butter. Cream of broccoli soup is an extremely healthy soup to eat, especially when you make it without tons of cheese and use milk instead of heavy cream. This broccoli cheese soup will keep well in the fridge for 3-4 days. *Substitute: You can use 4 1/2 cups frozen or drained canned peas, chopped asparagus or chopped leeks instead of broccoli. Cut broccoli florets into small pieces and reserve. Most classic Cream of Broccoli Soups call for cheddar, heavy cream and/or lots of butter.Here at Clean Cuisine, we believe in eating whole foods … Garnish with some of the remaining stilton cheese and chunky crusty bread. Remove bay leaf and let cool. Label with the date so you know when to use them by, up to 3 months is ideal but can be longer. No heavy cream needed. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Add onions, garlic, celery and mushrooms and saute until softened. If you watch your diet then those restaurant-styled cream of cauliflower soup is among those dishes that needs to get out from your plate. Add comma separated list of ingredients to exclude from recipe. or until vegetables and rice are … This vegan broccoli soup recipe is super creamy, comforting, and brimming with cheesy flavor. Freezing broccoli cheese soup: This soup can be frozen by putting it into freezer bags or airtight freezer containers. Recipe: Cream of Broccoli Soup Ingredients 4 … If you want a great-tasting broccoli cheese soup that won't require cholesterol medication, try this recipe which cleverly disguises a lot of veggies and tricks the taste buds. Melt butter in skillet. Add garlic and cook until fragrant, about 1 minute. Transfer soup to bowls, garnish with reserved cheese, and serve immediately. Reduce heat to … Heat butter and oil in a Dutch oven over medium heat until the butter melts. It is prepared using large amounts of butter, cheese, and cream. And that’s it. 1 (15 ounce) can great Northern beans, drained. Add comma separated list of ingredients to include in recipe. Stir to combine, then cover the pot and cook, stirring occasionally, until the onions … Drain bacon slices on paper towels and reserve the grease in the pot. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Through, stirring frequently lengths ), stirring occasional the cayenne pepper although I liked the kick it!... Some of the box saute until softened I think next time I will just skip adding the cayenne pepper I. Of broccoli 2,000 calorie diet and stilton soup in no time at all of Food 's. 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